Teen Dining Skills

 Ages 13-18

 Topics Include

Savvy Table Protocol

            Taking Your Seat, Posture, Blessing the Food,                       
            Toasting, When toBegin Eating, Conversation, Excusing
            Yourself, Ending of the Meal      

 Table Manners

          Place Settings, Napkin Etiquette, Using Silverware,        
           Style of Eating, How to Eat Various Courses/Foods

 Dining Out

            Being Prepared for All Types of Restaurants, Menus,        
            Ordering, Paying, Tipping, Restaurant Behavior

  Putting It All Together

            Dining Tutorial – Hands on Practice